RED YEAST RICE - The Nutritional Support For Healthy Cholesterol Levels
What Are The Ingredients Of Red Yeast Rice ?
Red Yeast Rice (Monascus Purpureus) 600mg, Astragalus Membraceneus 150mg, Lecithin 50mg
What Makes This Product Unique?
Red Yeast Rice is made from the latest Nanotechnology method which makes it bioavailable to the body efficiently. Most Red Yeast Rice in the market has side effects when consumed for long term and may contradict certain cholesterol medications. However, FRONTIER Red Yeast Rice is proven to be very safe with no side effects reported over 10 years of clinical tests and 3 years of human usage.
Who Should Consume This Product ?
Red Yeast Rice is highly recommended for individuals who want to maintain healthy cholesterol levels as well as prevent and treat high cholesterol levels.
Please do not consume this product if you are pregnant or nursing, have had major surgery or organ transplant surgery in the last 6 weeks. You may do so after 3 months.
Primary Benefits :
Lowers total serum cholesterol levels. Monacolin-K, a beneficial natural constituent in red yeast rice inhibits the HMG-CoA reductase enzyme that catalyzes the endogenous production of cholesterol in the liver.
Increases the 'good' HDL cholesterol levels
Lowers the 'bad' LDL cholesterol levels
Lowers serum triglyceride i.e fat levels
Direction : Take one capsule twice daily, with or without food. Do not take more than six capsules in a day.
Shipping Weight : 0.15 Kg